Çaysa Filiz Loose-Leaf Black Tea, 1 kg

Çaysa Filiz is the tea blend that gives our brand its name. Fresh Filiz leaves, harvested in season, are carefully processed; they yield a bright, rabbit’s-blood-red color and a full-bodied flavor in the cup. It is the top choice for those seeking a balanced black tea that can be enjoyed at any time of day and never becomes bitter.

Key Features

• Filiz blend: Young leaves harvested during the sprouting season; delicate, vibrant, and intense aroma.
• Rabbit’s blood color: When brewed, it yields a bright and clear red hue.
• Balanced flavor: Neither harsh nor bland; the ideal balance for daily consumption.
• 1 kg value pack: The perfect size for large families and households that drink a lot of tea.
• Fresh packaging: Packaged to preserve the aroma; retains its original scent when opened.

Brewing Suggestion

1. Rinse the porcelain teapot with hot water to warm it.
2. For a medium-sized teapot, add 3 tablespoons of Çaysa Filiz and pour freshly boiled water over it.
3. Let it steep over low heat for 12–15 minutes; strain into a cup and serve at your desired strength.

Çaysa's tip: Boil the water once and use it immediately; repeatedly boiling water masks the tea’s aroma. Serve in a slender-stemmed glass, accompanied by a glass of cold water.

Frequently Asked Questions

What is the difference between Filiz tea and classic black tea?

Filiz tea is blended from the youngest shoots of the tea plant. Young leaves are less astringent and offer a more vibrant aroma and a brighter color.

How long does a 1 kg package last?

For a family that drinks two pots of tea a day, a 1 kg package will easily last three to four weeks on average.

How should I store the tea?

Store it in a tightly sealed glass or tin container, away from light, moisture, and odors. You do not need to refrigerate it.