Çaysa Tiryaki Loose-Leaf Black Tea, 1 kg

Çaysa Tiryaki, as the name says, is blended for those who drink glass after glass of tea every day and love a dark brew with a strong taste. With its astringent character and full body, it is the tea of long tea conversations, tea stations and tea lovers' tables.

Key Features

• Strong character: Noticeable astringency and a dark brew; tuned to the tea lover's palate.
• Long-lasting brew: The flavor doesn’t deteriorate even after sitting on the stove for a long time, and it takes a while to become bitter.
• Economical concentration: A dark brew is achieved with just a small amount of tea; a 1 kg package lasts a long time.
• Tea House Standard: A reliable blend for establishments that consume tea continuously.

Brewing Suggestion

1. Preheat the teapot; 2.5 tablespoons of Tiryaki is sufficient for a medium-sized pot.
2. Add boiling water and let it steep over low heat for 15 minutes.
3. Those who prefer a milder brew can adjust the strength by adding more water to their cup.

Çaysa's tip: Start with a smaller amount of Tiryaki blend the first time; the blend is strong, and you’ll find your preferred strength as you get used to it.

Frequently Asked Questions

Who is the Tiryaki blend suitable for?

It’s made for those who love dark, astringent tea, drink multiple cups a day, and seek a “strong tea.”

Does it become bitter?

Like any tea, it becomes stronger when steeped for a long time; however, the blend has been selected to maintain its flavor balance even during extended steeping.

Is it suitable for drinking with milk?

Yes; its robust body remains noticeable even when diluted with milk, so it’s also recommended for those who enjoy milk tea.