Ruba Gold Loose-Leaf Black Tea, 1 kg

Ruba Gold is blended for those who prioritize a smooth taste. With its delicate aroma and light body, it is an elegant tea that can be enjoyed in generous cups at any time of day. Ruba is the gentle face of the Çaysa family.

Key Features

• Mellow flavor: Low astringency; a profile that even those with sensitive stomachs can enjoy comfortably.
• Elegant aroma: A light yet distinct leaf aroma.
• Perfect for multiple cups: Its gentle nature makes it suitable for drinking throughout the day.
• 1 kg package: Economical bulk format with packaging that preserves freshness.

Brewing Suggestion

1. Warm the teapot; for a medium-sized pot add 3 tablespoons of Ruba Gold.
2. Pour in boiling water and let steep over low heat for 10–12 minutes.
3. Those who prefer a lighter flavor should strain after 10 minutes; those who prefer a fuller flavor should strain after 15 minutes.

Çaysa's tip: Brew Ruba Gold light in the evening; its soft character is ideal for late-hour tea.

Frequently Asked Questions

Who is Ruba Gold suitable for?

It’s ideal for those who prefer light and mellow tea, those who drink tea throughout the day, and those who find strong brews unpleasant.

Can it be brewed strong?

Yes; you can get a dark brew by adding more spoonfuls and steeping longer, and its character still stays soft.

What kind of water should be used for brewing?

If possible, use low-mineral drinking water; mild blends reveal the water’s quality more clearly.